My life has changed since I found this recipe for the simplest dough ever. I am unsure of who created it; I have heard gossips that she was an Australian nutritionist, or perhaps a school teacher. She better take credit soon before the nominations for Nobel prizes are accepted.
The dough requires two ingredients:
1 cup Greek plain yogurt
1 cup self rising flourNow, if you don't have a self rising flour at home you may make it using this recipe. Just click on the link!
You must mix both ingredients and knead the dough for 5-8 minutes. Roll it out and place on a baking sheet. The dough bakes quite fast - I recommend placing your toppings on it and baking it all together.