Tomato tomahto

Next to an Italian wedding soup, tomato soup is my super favorite. Sweet, savory, appropriate for all seasons. And when you grow your own tomato plants you may know how much fruit you end up with! It's either a delicious insalata caprese (which I, incorrectly, make on a bed of lettuce), or...
Tyler Florence's Roasted Tomato Soup available here. Now, I have made some changes to the recipe that I thought would fit my taste buds better. When roasting the tomatoes, I certainly did not use the 1/2 c olive oil, not even close to it. Just a couple of tablespoons were enough! Roasting of the tomatoes and garlic certainly added a deep flavor. I also added some pasta for texture and basil for taste AND looks!